nice Chicken Florentine Panini

Chicken Florentine Panini

greek yogurt sauce recipe
greek yogurt sauce recipe

  • prep time35 min
  • total time
  • ingredients12
  • servings4


1 (13.8-oz.) will Pillsbury® cold classic pizza pie crust
1 (9-oz.) pkg. inexperienced Giant® frozen cut spinach
1/4 cup light-weight dressing
1 ail, minced
1 tablespoon vegetable oil
1 cup cut Spanish onion
1 tablespoon sugar
1 tablespoon vinegar (cider, wine or balsamic)
2 boned skinless malformation halves
1/2 teaspoon dried Italian seasoning
1 ail, minced
4 (4-inch) slices provolone cheese
greek yogurt sauce recipe
greek yogurt sauce recipe

Heat kitchen appliance to 375°F. Unroll dough; place in unlubricated 15x10x1-inch baking pan. beginning at center, press out dough to edges of pan. Bake at 375°F. for ten minutes. Cool quarter-hour or till fully cooled.
Meanwhile, cook spinach as directed on package. Drain well; squeeze dry with paper towels.
In tiny bowl, mix dressing and one of the garlic cloves; combine well. Refrigerate.
Heat oil in tiny cooking pan over medium-high heat till hot. Add onion; cook and stir a pair of to three minutes or till crisp-tender. Add sugar and vinegar. cut back heat to low; simmer three to five minutes or till most of liquid has gaseous, stirring sometimes.
To flatten every malformation 0.5, place, boned aspect up, between a pair of items of wrap or waxed paper. functioning from center, gently pound chicken with flat aspect of meat mallet or kitchen utensil till concerning 1/4 in. thick; take away wrap. Sprinkle chicken with Italian seasoning and minced garlic.(greek yogurt sauce recipe)
Spray massive frypan with slippy change of state spray. Heat over medium-high heat till hot. Add chicken; cook eight minutes or till tanned, fork-tender and juices run clear, turning once.(greek yogurt sauce recipe).
Cut cooled pizza pie crust into four rectangles. take away rectangles from pan; unfold every with one tablespoon dressing mixture. prime a pair of rectangles with chicken, spinach, onion mixture, cheese and remaining crust rectangles, dressing aspect down.
Heat massive frypan or forged iron frypan over medium heat till hot. Place sandwiches in frypan. Place smaller frypan on sandwiches to flatten slightly. Cook concerning one to a pair of minutes or till crisp and heated, turning once. Cut every heat sandwich into quarters.(greek yogurt sauce recipe).

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