Wave Zucchini Bread

greek yogurt sauce recipe
greek yogurt sauce recipe

Prepare Time: 10 Minutes
Cook Time: 1 Hr

Chocolate lovers will surely love this bread recipe that features the healthy goodness of zucchini.

Ingredients:
• 1 1/3 cups of white sugar
• 1/3 cup of shortening
• 1 teaspoon of vanilla extract
• 1 1/2 cups of grated zucchini
• 2 large eggs
• 1/3 cup of water
• 1/4 teaspoon of baking powder
• 1 teaspoon of baking soda
• 1 2/3 cups of all-purpose flour
• 1/2 teaspoon of salt
• 1 teaspoon of pumpkin pie spice specially for Pumpkin bread or pumpkin pie recipe
• 3 tablespoons of cocoa powder, unsweetened
• 1/3 cup of walnuts, chopped
• 1/3 cup of chocolate chips, semi-sweet

greek yogurt sauce recipe

Instructions:
1. Preheat the oven to 350 degrees Fahrenheit.
2. Lightly grease two 9 x 13 inch loaf pans.
3. In a mixing bowl, cream the shortening and the white sugar.
4. Blend in the eggs and mix thoroughly.
5. Add in the water, zucchini and vanilla extract. Stir continuously.
6. Next, mix in the flour, baking powder, pumpkin pie spice and salt.
7. Mix well to remove lumps. Then, toss in the chopped nuts.
8. This mixture will form two batters. Pour the plain batter in the loaf pan and add in the chocolate batter on top.
9. Bake for an hour or until the wooden toothpick comes out clean.

greek yogurt sauce recipe