Layered Pumpkin Dessert

greek yogurt sauce recipe
greek yogurt sauce recipe

total:
16 servings         prep:20 min   total:5 hr

what you would like

25  NABISCO Ginger Snaps, finely crushed (about 1-1/3 cups)
1/4 cup  butter, melted
2 pkg.  (8 oz. each) City of Brotherly Love cheese, softened
1/2 cup  sugar
1-1/2 cups  canned pumpkin
1/2 tsp.  ground cinnamon
1/4 tsp.  ground nutmeg
2  eggs
2 pkg.  (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
2 cups  cold milk
1 tub  (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1/2 cup shredded PLANTERS Pecans, toasted

make it

HEAT kitchen appliance to 350°F.

MIX cookie crumbs and butter; press onto bottom of 13x9-inch pan. Bake ten min. Beat cheese and sugar with mixer till well intermingled. Add pumpkin and spices; combine well. Add eggs, one at a time, beating on low speed when every simply till blended; pour over crust.

BAKE thirty min. or till center is nearly set. Cool one hour.

BEAT pudding mixes and milk in medium bowl with whisk a pair of min. Stir in one cup COOL WHIP. adjoin dessert; cowl with remaining COOL WHIP.


REFRIGERATE three hours or till firm. Sprinkle with wacky before serving.
greek yogurt sauce recipe
greek yogurt sauce recipe
kraft kitchens tipsSIZE-WISESweets is a part of a diet however bear in mind to stay tabs on parts.MAKE AHEADDessert is cold up to a pair of days before serving. a way to TOAST NUTSToasting wacky adds crunch and intensifies their flavor. To toast wacky within the kitchen appliance, unfold wacky in single layer in shallow baking pan. Bake at 350°F for eight to ten min. or till golden brown, stirring often. To toast wacky on the stovetop, place wacky in unlubricated pan. Cook on medium heat till golden brown, stirring oftentimes. To toast wacky within the microwave, place up to one cup of wacky during a microwaveable shallow dish. Microwave on HIGH till sweet-scented and crisp, stirring each thirty sec.greek yogurt sauce recipe

greek yogurt sauce recipe
greek yogurt sauce recipe

K:60887v1:127640 by kraft