Oriental Sahlab

Photo: Oriental Sahlab

Ingredients:

4 cups water or 1000 ml
1 tin NESTLÉ® Sweetened Condensed Milk or 397 g
¼ teaspoon mastic, ground
¼ teaspoon ground mahlab
3 tablespoons corn flour or 40 g
3 tablespoons rose water
1 teaspoon ground cinnamon

Preparation:

Add water, NESTLÉ® Sweetened Condensed Milk , mastic, mahlab and corn flour to a large saucepan.
Bring to boil then simmer for 7-10 minutes while stirring continuously.
Remove from heat, add rosewater then pour mixture into serving cups.
Sprinkle with cinnamon and serve hot with “Kaak” Arabic biscuits.
Ingredients:

4 cups water or 1000 ml
1 tin NESTLÉ® Sweetened Condensed Milk or 397 g
¼ teaspoon mastic, ground
¼ teaspoon ground mahlab
3 tablespoons corn flour or 40 g
3 tablespoons rose water
1 teaspoon ground cinnamon

Preparation:

Add water, NESTLÉ® Sweetened Condensed Milk , mastic, mahlab and corn flour to a large saucepan.
Bring to boil then simmer for 7-10 minutes while stirring continuously.
Remove from heat, add rosewater then pour mixture into serving cups.
Sprinkle with cinnamon and serve hot with “Kaak” Arabic biscuits.

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