Easy apple cake inverted

delicious recipes

delicious recipes

Ingredients :

- 3 blocks girls
- 4 eggs
- 100 g of sugar
- 150 g of self-rising flour
- 1 teaspoon vanilla extract
- Some lard
- 4 chucharadas sugar


How to make it: :

- Peel the apples .
- Cut apples in half and remove the heart .
- Cut the apples into wedges and keep water with lemon.
- In a bowl place the eggs and 100 grams of sugar.
- Beat well .
- Add the vanilla and beat some more.
- Add the flour outflanking .
- Grease a baking dish approx. 22cm . in diameter.
- Espolvoear background with 4 tablespoons sugar.
- Arrange the apple wedges .
- Pour the cake dough over the apples.
- Bring the cake in a moderate oven for 30 minutes approx. or until the cake is golden brown and pulls away from sides of the source.
- Remove the apple pie from oven and let cool a few minutes .
- Unmold cake inverted apple.
- Ready for apple cake cutting and serving .

I hope to enjoy with this recipe see more : delicious recipes