Chewy Chocolate-Peanut

• prep time15 min
• total time2 hr 45 min
• ingredients6
• servings36

greek yogurt sauce recipe
greek yogurt sauce recipe

Ingredients

1 roll Pillsbury® cold sugar cookies

1 will (14 oz) sugared milk (not evaporated)

1 cup crisp paste

1 teaspoon vanilla

3 egg yolks

1 bag (12 oz) tasteful chocolate chips (2 cups)

Steps

1

Heat kitchen appliance to 350°F. Spray 13x9-inch pan with change of state spray. Cut cookie dough in 0.5 crosswise. Cut every section in 0.5 lengthwise. Press dough equally in bottom of pan to make crust.

2

Bake ten minutes. Meanwhile, in medium bowl, combine milk, paste, vanilla and egg yolks till swish. Spoon milk mixture equally over part baked crust; rigorously unfold.

3

Bake twenty to twenty five minutes longer or till set. Sprinkle with chocolate chips; let stand three minutes to melt. unfold chocolate equally over high. Cool fully, regarding one hour half-hour. Refrigerate till chocolate is ready, regarding half-hour. For bars, take six rows by six rows.

greek yogurt sauce recipe

greek yogurt sauce recipe

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