SUMMER BERRY SALAD WITH MINT SUGAR



Ingredients: 


  • 1/4 cup fresh mint, chopped
  • 2 tablespoons sugar
  • 1/2 (16 ounce) container organic strawberries, hulled and chopped
  • 1 (6 ounce) container organic blackberries
  • 1 (6 ounce) container organic blueberries
  • 1 (6 ounce) container organic raspberries

Method: 


Crush mint and sugar in a mortar and pestle until well-blended (or place sugar and mint in a blender or food processor and pulse until well-blended). Place mint-sugar in a large bowl and add strawberries, blackberries, blueberries and raspberries. Gently toss until evenly combined.
More Info: 
PER SERVING:100 calories (5 from fat)0g total fat0g saturated fat0mg cholesterol0mg sodium,26g carbohydrate (4g dietary fiber14g sugar)2g protein

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