SUMMER BERRY SALAD WITH MINT SUGAR

Ingredients: 

• 1/4 cup fresh mint, chopped
• 2 tablespoons sugar
• 1/2 (16 ounce) container organic strawberries, hulled and chopped
• 1 (6 ounce) container organic blackberries
• 1 (6 ounce) container organic blueberries
• 1 (6 ounce) container organic raspberries
• 
  

Method: 

Crush mint and sugar in a mortar and pestle until well-blended (or place sugar and mint in a blender or food processor and pulse until well-blended). Place mint-sugar in a large bowl and add strawberries, blackberries, blueberries and raspberries. Gently toss until evenly combined.

More Info: 

PER SERVING:100 calories (5 from fat), 0g total fat, 0g saturated fat, 0mg cholesterol, 0mg sodium,26g carbohydrate (4g dietary fiber, 14g sugar), 2g protein