QUICK PIZZA MARGHERITA

Ingredients: 

• 1 round pita bread
• Extra virgin olive oil*
• 1 very ripe tomato, sliced
• 1 ounce fresh goat cheese*, cut into rounds
• 1 teaspoon prepared basil pesto*
• Parmesan cheese (optional)

Method: 

Position rack in center of oven. Place baking sheet on rack. Preheat oven to 400°F. Brush both sides of pita with olive oil. Cover one side with sliced tomatoes. Transfer to hot baking sheet. Bake 5 minutes then add goat cheese and dot with pesto. Sprinkle with Parmesan, if desired. Bake another 5 minutes or until cheese melts and crust is crispy.

more Info: 

PER SERVING:380 calories (170 from fat), 19g total fat, 7g saturated fat, 20mg cholesterol, 610mg sodium, 40g carbohydrate (3g dietary fiber, 4g sugar), 14g protein

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