Ingredients
- 4 cups of pineapple
- Half a small beetroot
When I make this with my Samson Juicer I slice the pineapple into long chunky strips, and chop the beetroot up nice and small.
- Cut the skin off the pineapple.
- Wash and remove the beetroot skin if it is tough.
- Slice the pineapple, and chop the beetroot to fit your juicer.
- Juice and Serve.
Lovely as is, or serve over ice.
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